The littler one is sick. It's very sad. The bigger one started at it tonight, too, and I expect the next week will be spent nursing them both through what is, by all local accounts, a bastard of a flu virus.
Everything is put on hold when there is a household illness (unless, of course, the ill person is me). Baby can't sleep because of her gnarly cough and high fever and stuffy nose and whatnot, which means I don't sleep, either. Mr. Terrible is home, but he is Not the Mama on even the best occasions, so when the wee bairn is sick a mere shift of his thoughts in her general direction, or some slight whiff of a suggestion that he might be considering moving towards her, at some point during this calendar year, is enough to make her yell "I want MAMA!" and shoot him a look that, were it to physically manifest itself, would run across the room and slap him right inna face. So through no fault of his own, he's no help. We're watching a lot of movies. I'm knitting when I can, trying to get in some housework here and there or make a dash in the snow down to the library. Mostly, I'm holding sad, sad Baby.
I'm tired, but I feel well. Which is awesome. Not getting sick when everyone around you has some kind of bug, even though you don't get enough sleep or exercise and you historically have eaten a great deal of unfood, is a wonderful feeling. Not in a schadenfreude sort of way, because it sucks to see the people you care about get sick, but in the sort of way that makes you wish your immune system would appear in front of you in the form of the video for Whoomp! (There It Is) by Tag Team, because clearly that's the kind of immune system you're working with. Party on party people let me hear some noise. Wave your hands in the air shake your derrier!
I like not getting sick. I intend to continue doing it.
Here is another thing that I like:
That is sweet peppers, onions, red potatoes and vegan sausage over polenta, not from a can or box, cooked fresh in my home and, this is extremely important, I DID NOT MAKE IT.
Mr. Terrible did.
In the future I would like to invent some way of explaining the magnitude of moments such as this one that doesn't publicly shame and emasculate Mr. T, but I'm in the mood for brevity tonight: dude can't cook. Which was fine, more or less, for a long time, and then I told him he had to learn and I wasn't going to hold his hand but Mollie Katzen would and I told him to pick whatever he wanted to make out of her amazing book and make it. Tonight. To his everlasting credit, he just sort of shrugged and picked out a couple recipes and made a list for me to take to the store, and then when I got home he, ehr, got cooking.
He was absolutely self-sufficient, except for this exchange:
Him, from the kitchen: Can you come in here?
Me: ....no. Why?
Him: I want you to look at something.
Me: No. Describe your problem.
Him: I think the potatoes you got are bigger than the ones that the recipe calls for.
Me: ...
Him: ...
Me: So what's the problem?
Him: The recipe wants me to cut them in half.
Me: ...
Him: ...
Me: Couldn't you just...cut them into more pieces?
Him: ...oh.
Ha! He has a master's degree.
Happily, good sense and old fashioned careful reading and following of directions won the day, and a lifetime of learned helplessness in domestic affairs didn't stop him from making that gorgeous plate of food, which was cooked perfectly. It was subtle and rich and real and satisfying. The whole experience of him cooking was amazing, actually...sitting in the living room with the girls, smelling garlic and sauteeing peppers and onions and not hearing a peep from him, then sitting down at the table to be served and to eat this lovely, nutritious, delicious meal that he had prepared for us.
My hat is off to him. And, perhaps sadly for him, his "How many cups of water go into the pot to make macaroni and cheese?" bluff has been called: with just a little skillful guidance from a top-notch book, he hit it out of the park. He is now Friday night dinner man.
His next culinary move is clear: he has to learn to make Tom Kha Gai so that when karma comes calling and I get this ripping flu myself he'll be all ready to nurse me back to health with spicy coconut milk broth, even though I made fun of him on the internet.