So, so very much happened to this cake.
While I was mixing the batter, I thought to myself "Golly gee willikers. This batter is stiff!" and then I realized that I'd neglected to add the bowl full of milk, oil and vanilla extract to the dry ingredients (just the eggs and sugar). So mixing was a bit cacamamie. Then I got busy with something and overbaked a tad. I think this cake should come out at the "toothpick is almost clean" stage, because when I made it the other night it was moist, and stayed moist for 24 hours just sitting out on the counter. This particular batch of cake, not so much.
When I went to decorate, it all went swimmingly until it came time to use the "writing icing" I bought at the store, which has the vague warning that "results may differ on glazed desserts" written on the tube. I've successfully written on many cakes before with beautiful results, but this stuff was total fail sauce. It was sticky and gummy and runny all at the same time, and even when I wrestled it into reasonable submission it then began to liquify, turning my birthday message into the unchecked tears of a sad clown.
It said "Happy Birthday Little Bug", WHICH WAS ADORABLE. And then it did not.
The last blow occured while I was driving on the freeway with Baby today, when a truck started to pull out from the shoulder right in front of me going about 5 miles per hour. I had to slam on my brakes and come to a complete stop to avoid hitting him. It was a world of suck. I stopped about 2 feet from dude's bumper and was very lucky that there was little other traffic and no one was behind me to slam into me when I stopped so dramatically quickly. Anyway, the cake was in a bag, on its stand in the front passenger footwell, and was "secured" in a upright position until it experienced some resistance to its change in velocity and awoke from its deep, cakey slumber to find itself in a top-down position.
Poor cake.
It survived, however, to be lit up and then eaten.
This party was very simple and fun to put together. It had, as you can see, a Very Hungry Caterpillar theme. I made the cake and cupcakes and did basically a whole meal and ate so much that I became a big, fat caterpillar and made a small house for myself called a chrysalis (butterflies don't make cocoons!). Now I am going to rearrange my cells and emerge as a competitive figure skater.
The fabric on the table is from Andover's Eric Carle line and I love it to bits. I'm happy that I had it to use for this occasion, and now I'm all fired up about fitting it in to a project. Often I feel turned off creatively by licensed prints, but there are several out right now that I would love to make quilts out of. The Carle stuff is all wonderful and makes me nostalgic for reading Big Kid Brown Bear, Brown Bear many hundreds of times when she was an infant. The Robert Kaufman line of the good doctor's work is done well, too. It's too much! I need to stop looking at fabric.
Except: ruh roh! Somebody else has a birthday this year and I have promised myself I will make her a quilt for her bed. I've been looking at fabrics and putting colors and prints together and moving them around and feeling unsatisfied and frustrated then I saw Paper Dolls from Studioe and I think I'm back in the game.
She's also talking about an Alice in Wonderland tea party theme, with little "Drink Me" bottles and "Eat Me" cakes and costumes and a tunnel to crawl through to simulate going down the rabbit hole and her baby sister will be the Jabberwocky. Eight months may be just enough time to plan the event.
Hopefully her cake will be less battle tested.